Liquor Pour Control Systems

A liquor pour control system automates the dispensing of spirits and mixers according to programmed recipes or service settings. Smartender systems are designed to provide consistent pours, support cocktail customization, integrate with POS platforms, and track dispensing activity. Depending on the model, the system may also provide self-service ordering, refrigeration, portability, or remote operational management.

Smartender systems are specified to dispense liquor to 1/16th ounce accuracy. This controlled delivery supports consistent recipes and can help operators address over-pours, spillage, waste, shrinkage, and unauthorised drinks. Exact performance and configuration depend on the selected model, installation, programmed recipes, and operating procedures.

Smartender and the Smartender A-Series are designed for high-volume bar service, with options for permanent front-of-house or back-of-house installations. A-Series models support 8, 18, 34, or 50 distinct liquors. Smartender CHILL adds refrigerated storage for perishable mixers and chilled spirits, while model selection should reflect menu, footprint, and service requirements.

Yes. Smartender systems support integration with most major POS systems or existing POS environments, depending on the model and integration requirements. Features include drink modifier recognition, custom cocktail programming, ordering support, and payment-processing compatibility on selected systems. Operators should confirm POS compatibility and required interfaces during product evaluation.

Yes. Smartender Self Serve DUO provides a twin-head dispensing system with touchscreen ordering, QR code remote ordering integration, multiple payment methods, and compliance automation with drink limits and cool-downs. It is intended for controlled self-service environments such as sporting arenas, concert venues, cinemas, entertainment centres, and casinos.

Smartender GO is a portable, self-contained automated bar with onboard water, liquor, mixer, ice, CO2, and waste. It is designed for pop-up bars, events, mobile beverage service locations, stadiums, concert venues, and venues with limited space. Its onboard systems and accessory outlets support operation without the setup and tear-down associated with conventional bar installations.